The Book of St John: Over 100 Brand New Recipes from London's Iconic Restaurant by Fergus Henderson, Trevor Gulliver by Fergus Henderson & Trevor Gulliver

The Book of St John: Over 100 Brand New Recipes from London's Iconic Restaurant by Fergus Henderson, Trevor Gulliver by Fergus Henderson & Trevor Gulliver

Author:Fergus Henderson & Trevor Gulliver
Language: eng
Format: epub
ISBN: 9781473564404
Publisher: Random House
Published: 2019-10-02T23:00:00+00:00


Chicken, Bacon and Trotter Pie

To serve 6–8

A dollop of duck fat or lard

Sea salt and black pepper

1 whole chicken, cut along the backbone and flattened

500g piece of smoked streaky bacon, skinned and chopped into pieces

12 whole shallots, peeled

6 cloves of garlic, peeled and left whole

A Bundle of Joy (see page 306)

500g Trotter Gear (see page 153)

A splash of chicken stock

½ a bottle of red wine

Suet Pastry (see page 164)

A marrow bone, should you wish

Beaten egg, for glazing

You can replace the chicken with any of the following:



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